Visit Sapa in Winter

You should travel to Sapa from March to May or September to November . It is the most wonderful time in Sapa because of nice weather and beautiful sight-seeing. From March to May, it’s time to plant rice of local people. Beautiful green fields with nice smell make tourist feelings enjoyalbe and relaxing. In this time, you can also easily see the people should paddy fields, a familiar way of life of the people here, but provide exciting experiences, impressed all the traveler. And from September to November it’s grain season, around the fields are being brought up a dark yellow color of ripe grain, the smell of rice everywhere. That is the perfect time for you to feel the beauty of nature and human when staying in Sapa.

Is a wild nature, cusion of Sapa is also prized for the fresh, natural taste with a very simple cook. Go to Sapa, you must enjoy the specialties Salmon, sturgeon or spring fish. The fish can be eaten raw or soup is all delicious. In addition, there are a number of local dishes such as Thang Co, but the taste is very strange to try Besides that, due to weather have 4 seasons in a day, tourist can feel the cold winter night when the sun go down. Let's go to the  central market place to enjoy a variety of grilled yummy dishes.